The Commercial Kitchen Outfitters

Looking for premium restaurant equipment on a budget? Check out these great products!

Opening a new restaurant or bar is challenging, to say the least. In fact, only a small percentage of “mom and pop” restaurants survive longer than five years. But so far, you’ve made it. Thanks to a combination of great food and drinks, legendary customer service, a great location, and maybe a little bit of luck, you’ve not only survived: you’ve thrived. Now it’s time to prepare for future growth!

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Kitchen upgrades are more affordable than you think!

Congratulations! Your restaurant has really caught on, and you’ve managed to not only survive, but thrive! But you have enough experience to know that in the foodservice industry, you can never afford to get complacent! That’s why it’s so important to make sure that the your kitchen and restaurant equipment is in working order, and sufficient to prepare for future growth!

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Starting up a new concession stand? We can help!

If your church, school, or civic organization hosts carnivals, parties, or sporting events on a regular basis, you owe it to yourself to set up a concession stand! It’s a consistently profitable secondary fundraiser that keeps guests at your events longer, and it’s also a great way to provide valuable work experience to members of your youth group or school booster club.

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Over 45 Years

In 1969, Don's Supply was born from husband and wife duo Don and Dottie Downs. Don saw a growing need for an equipment supplier for bars in Central Arkansas.

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Financing Available

Finance for as low as $75/mo.

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Contact Details

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501-568-1872

Showroom Gallery

Take a peek at our showroom through photos, then come and give us a visit in person!